A vegetable with thick, crispy, celery-like white stalks and glossy deep green leaves. Popular for Oriental cooking, stir-frying and also for eating raw. Flavor is pleasantly mild with just a hint of mustard. Slow-bolting plants grow 12 to 15 inches tall. Harvest the whole plant or leaf by leaf.
Light: Height: 12" to 15" Width: 0" Spacing: 6" to 12" Needs Pollinator: No Planting Season: Spring
Maturity: 45 Needs Isolation: No Seed Start Indoors: No Seed Start Direct: No Seeds Per Packet: 200 Planting Depth:1/4"