Free Standard Shipping On Orders of $100+ Through February 2023

Pak Choi

(Also spelled Pac Choi or Bok Choy) is a vegetable with thick, crispy, celery-like stalks popular for Asian cooking, stir fry and for eating raw. Culture is similar to cabbage. If started indoors, sow seeds 2 weeks prior to the last frost date.

* QTY breaks are available